Penn State Extension to offer food safety certification courses
LEWISTOWN — The ServSafe Food Safety Manager course, conducted by Penn State Extension, will be held at Penn State Extension Mifflin County, 152 East Market St., Suite 100, Lewistown, Pa. The course will be held from 9 a.m. to 4 p.m., June 3, and from 9 a.m. to noon, June 10. The exam will begin at 1 p.m., June 10. These in-person trainings, taught by certified ServSafe instructors, will help participants learn how to prevent contamination of food by properly receiving, storing, preparing, cooking, cooling and serving the food, as well as proper methods of sanitizing food service ...